My first month as a Production Management Graduate Hi! My name is Olivia and I am part of the 2017/2018 Production Management Graduate (PMG) Programme. I am based in the UK, at the Oswestry packaging
Hello from Aarhus! My name is Jacqui Hankin and this is the first blog post from my side, writing to you today from Kruså dairy – this is a white cheese dairy, where they make products such as the
Advice I would give to myself if I were to now start the F15 programme… Time flies... 2.5 rotations, 3 countries, 3 job titles and 3 F15® trainings later, it’s now time to put on those graduation
The importance of taking chances If there is something I have learned during my first years of professional life is that the best opportunities, most of the times, come out of pure serendipity.
What Nigeria taught me “Why Nigeria?” is perhaps the most common response I got when I declared my intention of going to Nigeria as part of the F15® graduate programme. People didn’t quite get why
Playing with proteins in the Danish Manhattan Greetings from Arla Foods Ingredients, Nr. Vium; a dairy site producing ingredients for Infants, children, sports people, and elderly people. It is an
A F15 in Bangladesh Hello everyone! When I last met you, we had just finished our F15® training in Leeds. Lots has happened since then! We have all recently started our second rotations. This time,
Job & Karriere I Danmark optager vi kontorelever på vores hovedkontor i Viby hvert 2. år, og næste ansøgningsfrist er d. 18. marts 2018. Er du klar til at kickstarte din karriere i en global
https://www.arlafoods.ca/company/job-and-career/students--graduates/bliv-elev-i-arla/ovrige-elever/
Bagels with cream cheese and smoked salmon Ingredients (6 servings): 150 g (1 pack) of Arla Natural Cream Cheese 6 small wheat bagels 190 g smoked salmon, sliced 1/2 peeled cucumber, sliced 3/4 cup
Baguette with hazelnuts, pears and cream cheese Ingredients (4 servings): 150 g (1 pack) Arla Pineapple Cream Cheese 1 baguette (about 40 cm) 2 ripe, firm pears 2 tablespoons freshly squeezed lemon
Paprika Chicken Sandwich Ingredients (4 servings): 150 g (1 pack) Arla Natural Cream Cheese 20 g butter 8 chicken breast fillets 1/2 teaspoon of sweet paprika 1/2 teaspoon salt Freshly ground pepper
https://www.arlafoods.ca/our-brands/arla-queso-de-untar/recipes/recipe-paprika-chicken-sandwich/
Shrimp-Salad with Pita Ingredients (4 servings): 150 g (1 pack) Arla Arla Herbs&Spices Fresh Cheese 200 g shrimps (either fresh or thaw) 75 g chopped celery 1 tablespoon finely chopped fresh dill 2
https://www.arlafoods.ca/our-brands/arla-queso-de-untar/recipes/recipe-shrimp-salad-with-pita/
