Turkey Bagel with Arla® Cream Cheese

Ingredients (4 servings):

150 g (1 pack) Arla® Organic Cream Cheese

4 slices of smoked bacon

4 bagels

4 slices of smoked turkey breast

4 teaspoon ravigote sauce

4 tomatos, sliced

8 leaves iceberg lettuce

Preparation (15 minutes):

Fry the bacon in a dry pan. Warm the bagel e.g. in a toaster. Slice the bread and spread the cream cheese on both surfaces. Fill the bagel with turkey, ravigote sauce, bacon, tomato and lettuce. Serve immediately.

Our tips:

Perfect fit for the lunchbox, or also for a quick dinner with the whole family.